Cooking effects
Raw food
See: Food Irradiation Life force Microwave
Paramagnetism: Live raw food benefits your body's electrical field simply
because it still has it's own paramagnetic field. Kirlian photography is one way
that this has been demonstrated (thanks to Christian Joubert for the kirlian
photograph of cabbage from his site www.esseniaecovillage.com). Live foods add a
paramagnetic charge to your body, thus increasing the radiance of your vital
life force. Nobel Prize winner Dr. Fritz Popp discovered that humans retain,
absorb and emit photons (light energy). 97% of human DNA has also been shown to
give off photons. You absorb the photons from food to fuel your bio-electric
field. Cooked food literally requires your body to fill the dead matter with
photons so that it can be assimilated, thus weakening your body.